Chopsticks can go beyond just eating!
Vietnamese Pork Chop Rice, or Cơm Sườn Nướng, is a tasty street food and home-style meal in Vietnam. It’s a perfect balance of savoury, sweet, tangy, and fresh elements — a dish that’s as comforting as it is flavourful! With only a 10 minute marinating time, you’ll want thinner, fast fry pork chops. I make […]
Banana Milk Boba is a delicious drink that combines the best of Korean and Taiwanese beverage traditions. It starts with the sweet, creamy base of banana milk—an iconic Korean treat known for its nostalgic flavour—and is paired with chewy tapioca pearls, a classic in Taiwanese bubble tea culture. This recipe is an easy, tasty way […]
Have you wondered how to cook tapioca pearls perfectly? Bubble tea, or boba tea, has become a worldwide favourite with its tasty combination of creamy milk tea and chewy tapioca pearls. But if you’ve ever tried making it at home, you’ll know that achieving that perfect texture for the tapioca pearls can be a bit […]
If you’re craving comfort food with a savoury, umami twist, you must make my Miso Mushroom Grilled Cheese Sandwich! It’s flavourful and brings a spin to a childhood classic — all tucked between slices of your favourite toasty bread. You know I love adding miso to my recipes and this is one of them. It’s […]
These Chinese Sausage Scallion Scones are a fantastic way to bring an Asian-inspired twist to your tea time. Whether you’re serving them for a special gathering or just enjoying them with your morning coffee, they’re sure to impress! My friends and I met up for an Asian afternoon tea party. I created this recipe just […]
If you love the fragrant, nutty aroma of pandan and the rich, creamy flavour of coconut, these Pandan Coconut Scones are the perfect treat for you! These buttery, flaky scones are infused with pandan extract and shredded coconut, making them a unique and delicious addition to any afternoon tea or brunch spread. These Pandan Coconut […]
Matcha Loaf with Strawberries and Cream has a unique and balanced flavor profile. The loaf itself is earthy, slightly bitter, and subtly sweet from the matcha, with a soft and moist texture. The strawberries add a fresh, juicy burst of natural sweetness and slight tartness, which complements the matcha beautifully. The cream topping brings a […]
These Crispy Rice Paper Tuna Bites are light, crunchy, and packed with fresh flavors. With sushi-grade tuna, creamy avocado, sweet mango and a drizzle of spicy mayo, they make the perfect appetizer or party snack. Plus, they come together in minutes using fried rice paper! Crispy Rice Paper Tuna Bites are a show-stopping appetizer that’s […]
Chinese Almond Cookies blend buttery richness, subtle almond sweetness, and a satisfying crunch from the almond garnish. They’re perfect with tea or coffee and have a timeless appeal for festive celebrations like the Lunar New Year. The Lunar New Year is a time of celebration, tradition, and sharing delicious food with loved ones. Among the […]
Braised Bamboo and Mushrooms is a timeless Chinese dish, rich with savory flavors and symbolic significance. It is often featured during Lunar New Year celebrations, representing good fortune and a harmonious start to the year. This is one of my favorite vegetarian dishes 斋菜 to eat! Insert Recipe Snippet Celebrate the Lunar New Year with […]
