Chopsticks can go beyond just eating!
Matcha Loaf with Strawberries and Cream has a unique and balanced flavor profile. The loaf itself is earthy, slightly bitter, and subtly sweet from the matcha, with a soft and moist texture. The strawberries add a fresh, juicy burst of natural sweetness and slight tartness, which complements the matcha beautifully. The cream topping brings a […]
These Crispy Rice Paper Tuna Bites are light, crunchy, and packed with fresh flavors. With sushi-grade tuna, creamy avocado, sweet mango and a drizzle of spicy mayo, they make the perfect appetizer or party snack. Plus, they come together in minutes using fried rice paper! Crispy Rice Paper Tuna Bites are a show-stopping appetizer that’s […]
Chinese Almond Cookies blend buttery richness, subtle almond sweetness, and a satisfying crunch from the almond garnish. They’re perfect with tea or coffee and have a timeless appeal for festive celebrations like the Lunar New Year. The Lunar New Year is a time of celebration, tradition, and sharing delicious food with loved ones. Among the […]
Braised Bamboo and Mushrooms is a timeless Chinese dish, rich with savory flavors and symbolic significance. It is often featured during Lunar New Year celebrations, representing good fortune and a harmonious start to the year. This is one of my favorite vegetarian dishes 斋菜 to eat! Insert Recipe Snippet Celebrate the Lunar New Year with […]
Looking for a quick, flavorful, and satisfying dish that’s perfect for Lunar New Year or any occasion? These Chili Oil Dumplings with my Chili Garlicky Onion Crunch are a must-try! Packed with tender fillings and served with a bold, zesty sauce, this recipe will be a crowd favorite. Celebrate Lunar New Year or satisfy your […]
Discover the magic of Chili Garlicky Onion Crunch, a versatile condiment that combines the flavours of garlic, onion, and spices with the satisfying crunch of perfectly toasted aromatics. Whether you’re spicing up fried rice, jazzing up noodles, or adding flair to roasted vegetables, this savoury, spicy, and slightly smoky topping will become your go-to flavour […]
Crispy, saucy, and absolutely addictive! Meet your new favourite: the Korean Air Fried Chicken Sandwich. Golden air-fried chicken sandwiched in between sweet and spicy gochujang sauce, crunchy slaw, tangy daikon pickles is such a tasty combo. Ready to take your sandwich game to the next level? Let me show you how to make a crispy, […]
Hojicha Panna Cotta is a Japanese-inspired dessert that combines the creamy richness of traditional panna cotta with the smoky, roasted flavours of hojicha – a green tea that’s been roasted to give it a warm, earthy taste. This recipe is so simple, even my Mom approves! The smooth, velvety texture of the panna cotta is […]
Vietnamese Coffee French Toast blends the rich flavours of Vietnamese coffee with the comfort of classic French toast. This dish brings together the sweetness of condensed milk and the boldness of coffee for a deliciously indulgent breakfast or dessert. This indulgent dish offers a unique flavour profile, with rich coffee-infused custard-soaked bread that’s pan-fried to […]
Black Sesame Caramel Cornflakes are a perfect blend of sweet, nutty, and crunchy. It is a snack that has the nutty richness of black sesame seeds with the sweet, buttery crunch of caramel-coated cornflakes. They’re so easy to make and if you know me, I always like to put a twist on a classic snack! […]
