Chopsticks can go beyond just eating!
These Vietnamese Cinnamon Rolls are incredibly soft and fluffy, inspired by classic cinnamon buns but topped with a whipped cream cheese frosting made with sweetened condensed milk. If you make these Vietnamese cinnamon buns, I’d love to hear how they turned out, especially if you enjoy them warm with extra frosting! This recipe uses classic […]
If you’re looking for a cozy breakfast that feels like your favourite café drink, these Hojicha Latte Overnight Oats are the perfect solution. Creamy oats are infused with the nutty, roasted flavor of hojicha and combined with milk for a rich, satisfying breakfast that’s ready when you wake up. These overnight oats are ideal for […]
These Easy Almond Croissants transform buttery store-bought croissants into a bakery-worthy treat with minimal effort. Filled with rich almond cream and topped with sliced almonds, they’re crisp on the outside, soft on the inside and packed with sweet almond flavour. This recipe is perfect for brunch, holiday mornings, afternoon coffee or whenever you want an […]
This Bacon and Asparagus Toast is the perfect balance of crispy, creamy, and savoury. Toasted pumpernickel bread layered with a rich ricotta and Parmesan spread, tender asparagus, and crispy bacon creates a brunch dish that feels elegant while being incredibly easy to make. It’s perfect for spring gatherings, weekend breakfasts, brunch entertaining, or even a […]
Bright, fluffy, and bursting with fresh flavour, these Lemon Strawberry Buttermilk Pancakes are the kind of breakfast that feels like sunshine on a plate. The tangy buttermilk creates an ultra-soft texture, while lemon zest adds a refreshing citrusy lift that pairs nicely with sweet, juicy strawberries. Whether you’re making a weekend brunch or a special […]
These Chinese Sausage Scallion Scones are a fantastic way to bring an Asian-inspired twist to your tea time. Whether you’re serving them for a special gathering or just enjoying them with your morning coffee, they’re sure to impress! My friends and I met up for an Asian afternoon tea party. I created this recipe just […]
If you love the fragrant, nutty aroma of pandan and the rich, creamy flavour of coconut, these Pandan Coconut Scones are the perfect treat for you! These buttery, flaky scones are infused with pandan extract and shredded coconut, making them a unique and delicious addition to any afternoon tea or brunch spread. These Pandan Coconut […]
Matcha Loaf with Strawberries and Cream has a unique and balanced flavor profile. The loaf itself is earthy, slightly bitter, and subtly sweet from the matcha, with a soft and moist texture. The strawberries add a fresh, juicy burst of natural sweetness and slight tartness, which complements the matcha beautifully. The cream topping brings a […]
Vietnamese Coffee French Toast blends the rich flavours of Vietnamese coffee with the comfort of classic French toast. This dish brings together the sweetness of condensed milk and the boldness of coffee for a deliciously indulgent breakfast or dessert. This indulgent dish offers a unique flavour profile, with rich coffee-infused custard-soaked bread that’s pan-fried to […]
Caramel Apple Vietnamese Cinnamon Scones, made with tart Granny Smith apples, aromatic Vietnamese cinnamon, five spice and a surprising touch of savoury miso, are a delicious addition to Thanksgiving breakfast or dessert. The apples add a sweet yet tangy burst, balanced by the warmth of cinnamon, while the miso adds a rich umami depth to […]
