Chopsticks can go beyond just eating!
Vietnamese Coffee French Toast blends the rich flavours of Vietnamese coffee with the comfort of classic French toast. This dish brings together the sweetness of condensed milk and the boldness of coffee for a deliciously indulgent breakfast or dessert. This indulgent dish offers a unique flavour profile, with rich coffee-infused custard-soaked bread that’s pan-fried to […]
Black Sesame Caramel Cornflakes are a perfect blend of sweet, nutty, and crunchy. It is a snack that has the nutty richness of black sesame seeds with the sweet, buttery crunch of caramel-coated cornflakes. Theyโre so easy to make and if you know me, I always like to put a twist on a classic snack! […]
Caramel Apple Vietnamese Cinnamon Scones, made with tart Granny Smith apples, aromatic Vietnamese cinnamon, five spice and a surprising touch of savoury miso, are a delicious addition to Thanksgiving breakfast or dessert. The apples add a sweet yet tangy burst, balanced by the warmth of cinnamon, while the miso adds a rich umami depth to […]
It is beginning to warm up here and I’m just loving these Chocolate Dipped Matcha Coconut Popsicles. This easy recipe blends vibrant matcha with refreshing coconut milk. Once frozen, it is all wrapped up in a decadent chocolate coating with a sprinkle of coconut! In this recipe, the creamy richness of coconut milk infuses with […]
Deliciously unique, Kabocha Oatmeal Cookies combine the sweetness of kabocha squash with the hearty texture of oatmeal, richness of chocolate chunks, nutty aroma of browned butter with a surprising hint of five spice and miso. Yes, you read that right – miso! It has taken me an entire year to perfect this recipe and I’m […]
Chocolate Dipped Flat Croissant with Matcha is a pastry creation that combines rich chocolate and subtle bitterness of matcha with the buttery goodness of a croissant. You are probably wondering why I would flatten a croissant with beautiful and delicate layers. I was hesitant at first but trust me, it works! It’s like a caramelized, […]
Furikake Rice Krispies Onigiri is the most perfect and classic small batch treat with a new twist on this beloved dessert. They are thick and oh-so-chewy with a marshmallow pull and furikake, all shaped into adorable onigiri. Creating these yummy treats is fun and easy. Serve them as a fun snack, pack them in lunchboxes, […]
For this holiday season, I am making Vietnamese Cinnamon Puff Pastry Treats. It evokes warmth, joy, and nostalgia. It has the charm of a gingerbread man with buttery, flaky puff pastry layers and a spicy, sweetness from the Vietnamese cinnamon and brown sugar. It’s so aromatic! Enjoy these as a comforting treat on a cozy, […]
Roasted Pandan Rice Krispies Treats are the most perfect and classic treat with a new twist on this beloved dessert. They are thick and oh-so-chewy with a marshmallow pull and an exotic pandan flavour. Roast them at your next campfire or enjoy as is! This roasting step adds an extra layer of flavour and enhances […]
If you like yuzu as much as I do, this yuzu Danish recipe is for you! These pastries are buttery and flaky and oh so yummy! This Danish pastry is a shortcut version. The butter is worked directly into the dough, which is different from laminating it with separate layers of butter. Who likes a […]
