Chopsticks can go beyond just eating!
Caramel Apple Vietnamese Cinnamon Scones, made with tart Granny Smith apples, aromatic Vietnamese cinnamon, five spice and a surprising touch of savoury miso, are a delicious addition to Thanksgiving breakfast or dessert. The apples add a sweet yet tangy burst, balanced by the warmth of cinnamon, while the miso adds a rich umami depth to […]
Deliciously unique, Kabocha Oatmeal Cookies combine the sweetness of kabocha squash with the hearty texture of oatmeal, richness of chocolate chunks, nutty aroma of browned butter with a surprising hint of five spice and miso. Yes, you read that right – miso! It has taken me an entire year to perfect this recipe and I’m […]
