This black garlic creamy udon is umami-rich with a nice bouncy texture from the udon noodles. You can make this regardless of cooking skill level and it’s ready in under 30 minutes! This recipe is creamy and luxurious thanks to the sauce. I bought my black garlic from Trader Joe’s and it gives a nice […]
Tag: Quick and Easy
Thai Basil Lemongrass Pork Bowl
This Thai Basil Lemongrass Pork Bowl is ready in 20 minutes! Exploding with bright and fresh flavours, the sweet and savoury Vietnamese rice bowl will have you going for seconds. Looking for a super easy rice bowl that comes together in minutes? I use this recipe on busy weeknights or when I’m pressed for time. […]
Chinese Braised Mushrooms
Chinese Braised Mushrooms are commonly served at lunar new year. It is a traditional dish that you will also find at your Chinese restaurant for weddings or special events. Make this restaurant quality dish right at home! I promise you will get your parents (and grandparents) approval! The shiitake mushrooms are tender, flavourful and oh […]
Kabocha Miso Udon Noodles
If you like noodles, this Kabocha Miso Udon Noodles recipe is for you. This noodle dish is hearty and flavourful. The kabocha is sweet and the miso is umami-rich with a nice bouncy texture from the udon noodles. This meat-free recipe is creamy and luxurious thanks to the smooth addition of pureed kabocha. Kabocha is […]
Cheung Fun
Cheung fun (腸粉), also known as Chinese rice noodle roll, is a classic dim sum dish. This is a quick and easy version that will satisfy your dim sum cravings! What is dim sum? Dim sum is traditionally enjoyed in restaurants during brunch. There is a large range of dishes, each with delicately prepared bite […]
Chinese Garlic Green Beans
These Chinese garlic green beans are a must! No special sauces are required and it is so simple to make – using garlic and salt. Inspired by Din Tai Fung green beans, you will definitely want to recreate this restaurant dish at home! Ingredient List Yes, you read this right! Only 4 ingredients. How to […]
Chinese Stuffed Peppers
Chinese Stuffed Peppers are commonly served from a dim sum cart. Typically, dim sums restaurants use green bell peppers, eggplant and even tofu. But this time, I opted for the sweeter version with yellow, orange and red mini peppers. In this recipe, I combine vibrant mini peppers with savory meat fillings. The shrimp adds bounciness […]
Vietnamese Grilled Chicken
This Vietnamese Grilled Chicken is the perfect dish for a weeknight. With only a 30 minute marinating time, the chicken is moist and has amazing flavours of lime, fish sauce and other quick pantry items. Vietnamese cuisine is renowned for its vibrant flavours and aromatic dishes. One delicacy that perfectly exemplifies these qualities is Vietnamese […]
Creamy Squid Ink Pasta with Shrimp
This stunning squid ink pasta offers a stark contrast to the succulent pink shrimp and creamy white sauce. Not only is it unique but the best part is that it is so tasty and easy to make. You can make this regardless of cooking skill level! How beautiful is this pasta with a hint of […]
Easy Chinese Vegetables
This is a super fast and easy Chinese vegetables recipe that is so versatile! This will come together in 10 minutes to serve a delicious side dish with your Chinese dinner. Serve this along with your main dish, soup and rice. Ingredient List for Chinese Vegetables Chinese Leafy Greens: This recipe is versatile and can […]


