Chopsticks can go beyond just eating!
This richly spiced, Thai red curry noodle soup tastes like it has been simmered for hours. But my recipe comes together in 30 minutes! Yes, you can have Thai takeout right at home on a weeknight! This soup is creamy and has a beautiful coconut base. It is packed with so much complex flavour with […]
Chinese Stuffed Peppers are commonly served from a dim sum cart. Typically, dim sums restaurants use green bell peppers, eggplant and even tofu. But this time, I opted for the sweeter version with yellow, orange and red mini peppers. In this recipe, I combine vibrant mini peppers with savory meat fillings. The shrimp adds bounciness […]
