Chopsticks can go beyond just eating!
In this fusion-inspired recipe, I combine the rich umami of gochujang, the savory depth of fish sauce, and the aromatic touch of star anise in this Asian Pasta. It has bold, yet distinctive flavours of Korean, Vietnamese and Chinese flair. It’s so tasty, you will love this! Who knew that a classic Italian staple like […]
With an irresistible, crispy tofu crust and a soft, pillowy interior, this Air Fryer Salt and Pepper Tofu (椒鹽豆腐) will be your go-to Chinese vegan dish. It’s savoury, crispy and tasty especially with fresh jasmine rice. I love my air fryer. This small appliance offers a healthier alternative to traditional deep frying without compromising on […]
Instant Pot Chicken Congee is an easy dish that gives me warmth and comfort. Its soothing qualities make this recipe my go-to dish, especially during the winter season or when feeling under the weather. I’m actually sick with a cold as I’m writing this blog post. Also, it is -40C outside right now where I […]
