This Salted Egg Yolk Lava Croissant recipe is buttery, crispy and oozing with creamy salted egg. This is the perfect balance of sweet and savoury. Be forewarned, this mouth watering pastry will make you want more! Check out my shortcut recipe using Costco croissants! You won’t regret making this croissant with silky lava custard. Even […]
Breakfast / Brunch
Lemon Zucchini Loaf
This olive oil lemon zucchini loaf is so moist. Top it with a sweet lemony glaze and enjoy it as a snack, dessert or even for breakfast! It’s a great way to sneak extra veggies in. I love growing vegetables in my garden for the summer. I am no expert by any means but I […]
Rose Siu Mai
In Cantonese cuisine, siu mai is usually served during dim sum. The rose siu mai is a concept of two of my favourite things in life – siu mai and flowers. What is dim sum? Dim sum is traditionally enjoyed in restaurants during brunch. There is a large range of dishes, each with delicately prepared […]


