Chopsticks can go beyond just eating!
These Chinese Sausage Scallion Scones are a fantastic way to bring an Asian-inspired twist to your tea time. Whether you’re serving them for a special gathering or just enjoying them with your morning coffee, they’re sure to impress! My friends and I met up for an Asian afternoon tea party. I created this recipe just […]
If you love the fragrant, nutty aroma of pandan and the rich, creamy flavour of coconut, these Pandan Coconut Scones are the perfect treat for you! These buttery, flaky scones are infused with pandan extract and shredded coconut, making them a unique and delicious addition to any afternoon tea or brunch spread. These Pandan Coconut […]
Matcha Loaf with Strawberries and Cream has a unique and balanced flavor profile. The loaf itself is earthy, slightly bitter, and subtly sweet from the matcha, with a soft and moist texture. The strawberries add a fresh, juicy burst of natural sweetness and slight tartness, which complements the matcha beautifully. The cream topping brings a […]
Chinese Almond Cookies blend buttery richness, subtle almond sweetness, and a satisfying crunch from the almond garnish. They’re perfect with tea or coffee and have a timeless appeal for festive celebrations like the Lunar New Year. The Lunar New Year is a time of celebration, tradition, and sharing delicious food with loved ones. Among the […]
Caramel Apple Vietnamese Cinnamon Scones, made with tart Granny Smith apples, aromatic Vietnamese cinnamon, five spice and a surprising touch of savoury miso, are a delicious addition to Thanksgiving breakfast or dessert. The apples add a sweet yet tangy burst, balanced by the warmth of cinnamon, while the miso adds a rich umami depth to […]
My Pineapple BBQ Pork Croissant is the combination of the savoury flavours of Chinese BBQ pork (char siu) with the delightful crunch and sweetness of a pineapple bun (bolo bao), all encased in a flaky croissant. Check out my shortcut recipe using Costco croissants! I buy my croissants from Costco. The twelve pack can be […]
Can street food be crispy and healthy at the same time? Of course! Make these Furikake Roasted Corn – an addictive fusion of plump kernels of corn seasoned with the umami-rich flavours of Japanese furikake and creamy Kewpie mayo. Plus, you only need 4 ingredients! Take your corn game to the next level. This corn recipe is […]
Deliciously unique, Kabocha Oatmeal Cookies combine the sweetness of kabocha squash with the hearty texture of oatmeal, richness of chocolate chunks, nutty aroma of browned butter with a surprising hint of five spice and miso. Yes, you read that right – miso! It has taken me an entire year to perfect this recipe and I’m […]
For this holiday season, I am making Vietnamese Cinnamon Puff Pastry Treats. It evokes warmth, joy, and nostalgia. It has the charm of a gingerbread man with buttery, flaky puff pastry layers and a spicy, sweetness from the Vietnamese cinnamon and brown sugar. It’s so aromatic! Enjoy these as a comforting treat on a cozy, […]
Garlic Croissants are buttery, crispy and insanely flavourful with a garlic aroma that you will love. This is the perfect balance of savoury with a slight sweetness. Be forewarned, this mouth watering pastry will make you want more! Check out my shortcut recipe! It’s a copycat version of the mini garlic croissants from Paris Baguette, […]
