Chopsticks can go beyond just eating!
This Chinese Peaches and Cream Shrimp dish is commonly served at Chinese banquets and I promise you that this recipe is better than takeout! Surprisingly, the peaches and shrimp work so well together with the mayonnaise and condensed milk sauce. It doesn’t sound harmonious at all but until you try it, you will be hooked! […]
These Chinese garlic green beans are a must! No special sauces are required and it is so simple to make – using garlic and salt. Inspired by Din Tai Fung green beans, you will definitely want to recreate this restaurant dish at home! Ingredient List Yes, you read this right! Only 4 ingredients. How to […]
Chinese Broccoli with Oyster Sauce is one of the easiest and most flavourful vegetable side dishes you can make. Tender-crisp gai lan is cooked with fragrant garlic and coated in a savoury oyster sauce glaze that perfectly balances sweet, salty and umami flavours. This simple dish tastes just like something you’d order at your favourite […]
