Chopsticks can go beyond just eating!
With an irresistible, crispy tofu crust and a soft, pillowy interior, this Air Fryer Salt and Pepper Tofu (椒鹽豆腐) will be your go-to Chinese vegan dish. It’s savoury, crispy and tasty especially with fresh jasmine rice. I love my air fryer. This small appliance offers a healthier alternative to traditional deep frying without compromising on […]
Instant Pot Chicken Congee is an easy dish that gives me warmth and comfort. Its soothing qualities make this recipe my go-to dish, especially during the winter season or when feeling under the weather. I’m actually sick with a cold as I’m writing this blog post. Also, it is -40C outside right now where I […]
If you’re a fan of Asian cuisine, particularly Chinese dishes, then you’ve probably encountered the delightful and savory dish known as Yi Mein. These stir-fried noodles are golden brown and slightly crispy on the edges with a hint of chewiness. One of the reasons Yi Mein is so beloved is because of its versatility and […]
Golden Fried Rice with Shrimp and Egg Sauce is a restaurant dish that has succulent shrimp, silky egg sauce, and irresistible golden fried rice. The shrimp adds a touch of sweetness and seafood goodness, while the luxurious egg sauce covers the rice. This recipe is one of my favourite, comfort rice dishes! The beauty of […]
Crispy Chow Mein is one of my favourite restaurant dishes that I can make at home. There’s something undeniably satisfying about the combination of stir fried vegetables and meat over crispy fried egg noodles. My Crispy Chow Mein recipe has crispy noodles with succulent shrimp and fresh vegetables, creating a delightful combination of textures and […]
This Chinese Rice Cooker Chicken and Mushrooms is a one-pot wonder. With minimal dishes to wash, this is one of my go to recipes on a busy weekday. With a harmonious blend of tender chicken, Chinese sausage, earthy shiitake mushrooms and fragrant rice, this dish is a true delight for the senses. The garlic, ginger, […]
Bursting with flavour, these baked crispy garlic chicken wings offer a combination of crispy skin, succulent meat and the aromatic allure of garlic. Chicken wings have become a beloved staple in my home and I’m sharing this with you! I don’t know about you but when I dine in or take out, I can’t resist […]
This Chinese Peaches and Cream Shrimp dish is commonly served at Chinese banquets and I promise you that this recipe is better than takeout! Surprisingly, the peaches and shrimp work so well together with the mayonnaise and condensed milk sauce. It doesn’t sound harmonious at all but until you try it, you will be hooked! […]
Chinese jellyfish salad is commonly served at Chinese banquets. This salad is tangy, crunchy, savoury and refreshing. Make this restaurant quality dish right at home! Jellyfish itself isn’t very flavourful but it offers a distinct chewy and crunchy texture. Typically, a seasoning packet comes with the jellyfish. I wouldn’t recommend using it. Dressing it with […]
This Salted Egg Yolk Lava Croissant recipe is buttery, crispy and oozing with creamy salted egg. This is the perfect balance of sweet and savoury. Be forewarned, this mouth watering pastry will make you want more! Check out my shortcut recipe using Costco croissants! You won’t regret making this croissant with silky lava custard. Even […]
