Chopsticks can go beyond just eating!
Crispy Chow Mein is one of my favourite restaurant dishes that I can make at home. There’s something undeniably satisfying about the combination of stir fried vegetables and meat over crispy fried egg noodles. My Crispy Chow Mein recipe has crispy noodles with succulent shrimp and fresh vegetables, creating a delightful combination of textures and […]
This Chinese Rice Cooker Chicken and Mushrooms is a one-pot wonder. With minimal dishes to wash, this is one of my go to recipes on a busy weekday. With a harmonious blend of tender chicken, Chinese sausage, earthy shiitake mushrooms and fragrant rice, this dish is a true delight for the senses. The garlic, ginger, […]
The Banh Hoi Board is probably my favourite board to assemble and eat. The banh hoi rice noodles are folded neatly on this board, creating an intricate layering effect. Wow your guests with this presentation. Not only does it enhance the dishes visual appeal, but it also allows for easy portioning and sharing among family […]
This black garlic creamy udon is umami-rich with a nice bouncy texture from the udon noodles. You can make this regardless of cooking skill level and it’s ready in under 30 minutes! This recipe is creamy and luxurious thanks to the sauce. I bought my black garlic from Trader Joe’s and it gives a nice […]
This Thai Basil Lemongrass Pork Bowl is ready in 20 minutes! Exploding with bright and fresh flavours, the sweet and savoury Vietnamese rice bowl will have you going for seconds. Looking for a super easy rice bowl that comes together in minutes? I use this recipe on busy weeknights or when I’m pressed for time. […]
Chinese Braised Mushrooms are commonly served at lunar new year. It is a traditional dish that you will also find at your Chinese restaurant for weddings or special events. Make this restaurant quality dish right at home! I promise you will get your parents (and grandparents) approval! The shiitake mushrooms are tender, flavourful and oh […]
If you like noodles, this Kabocha Miso Udon Noodles recipe is for you. This noodle dish is hearty and flavourful. The kabocha is sweet and the miso is umami-rich with a nice bouncy texture from the udon noodles. This meat-free recipe is creamy and luxurious thanks to the smooth addition of pureed kabocha. Kabocha is […]
Cheung fun (腸粉), also known as Chinese rice noodle roll, is a classic dim sum dish. This is a quick and easy version that will satisfy your dim sum cravings! What is dim sum? Dim sum is traditionally enjoyed in restaurants during brunch. There is a large range of dishes, each with delicately prepared bite […]
These Chinese garlic green beans are a must! No special sauces are required and it is so simple to make – using garlic and salt. Inspired by Din Tai Fung green beans, you will definitely want to recreate this restaurant dish at home! Ingredient List Yes, you read this right! Only 4 ingredients. How to […]
Chinese Stuffed Peppers are commonly served from a dim sum cart. Typically, dim sums restaurants use green bell peppers, eggplant and even tofu. But this time, I opted for the sweeter version with yellow, orange and red mini peppers. In this recipe, I combine vibrant mini peppers with savory meat fillings. The shrimp adds bounciness […]
