If you like yuzu as much as I do, this yuzu Danish recipe is for you! These pastries are buttery and flaky and oh so yummy! This Danish pastry is a shortcut version. The butter is worked directly into the dough, which is different from laminating it with separate layers of butter. Who likes a […]
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Chinese Jellyfish Salad
Chinese jellyfish salad is commonly served at Chinese banquets. This salad is tangy, crunchy, savoury and refreshing. Make this restaurant quality dish right at home! Jellyfish itself isn’t very flavourful but it offers a distinct chewy and crunchy texture. Typically, a seasoning packet comes with the jellyfish. I wouldn’t recommend using it. Dressing it with […]
Salted Egg Yolk Lava Croissant
This Salted Egg Yolk Lava Croissant recipe is buttery, crispy and oozing with creamy salted egg. This is the perfect balance of sweet and savoury. Be forewarned, this mouth watering pastry will make you want more! Check out my shortcut recipe using Costco croissants! You won’t regret making this croissant with silky lava custard. Even […]
Chinese Braised Mushrooms
Chinese Braised Mushrooms are commonly served at lunar new year. It is a traditional dish that you will also find at your Chinese restaurant for weddings or special events. Make this restaurant quality dish right at home! I promise you will get your parents (and grandparents) approval! The shiitake mushrooms are tender, flavourful and oh […]
Hawaiian Shrimp Truck Recipe
This Hawaiian shrimp truck recipe is easy to make and has a lot of garlic! Serve the succulent shrimp with rice and drizzle the garlic butter sauce ALL over the dish. Don’t forget a squeeze of lemon too! Hawaii shrimp trucks are known for their garlic shrimp, otherwise known as shrimp scampi. I miss Hawaii […]
Kabocha Miso Udon Noodles
If you like noodles, this Kabocha Miso Udon Noodles recipe is for you. This noodle dish is hearty and flavourful. The kabocha is sweet and the miso is umami-rich with a nice bouncy texture from the udon noodles. This meat-free recipe is creamy and luxurious thanks to the smooth addition of pureed kabocha. Kabocha is […]
Cheesy Gochujang Star Bread
Here is my tested recipe of Cheesy Gochujang Star Bread. This bread is easy to make and is such a crowd pleaser. It is so cheesy with a hint of heat from the gochujang. If you want to impress your family, this is it! It is truly a piece of art! If you like carbs […]
Cheung Fun
Cheung fun (่ ธ็ฒ), also known as Chinese rice noodle roll, is a classic dim sum dish. This is a quick and easy version that will satisfy your dim sum cravings! What is dim sum? Dim sum is traditionally enjoyed in restaurants during brunch. There is a large range of dishes, each with delicately prepared bite […]
Chinese Garlic Green Beans
These Chinese garlic green beans are a must! No special sauces are required and it is so simple to make – using garlic and salt. Inspired by Din Tai Fung green beans, you will definitely want to recreate this restaurant dish at home! Ingredient List Yes, you read this right! Only 4 ingredients. How to […]
Thai Red Curry Noodle Soup
This richly spiced, Thai red curry noodle soup tastes like it has been simmered for hours. But my recipe comes together in 30 minutes! Yes, you can have Thai takeout right at home on a weeknight! This soup is creamy and has a beautiful coconut base. It is packed with so much complex flavour with […]